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TOP Kombucha Elderflower 500 ml

BIO Kombucha

New

Lightly sparkling, functional drink in organic quality with a delicate and floral elderflower flavour. A refreshment that delights the body and senses – any time of the day.

Notice: Kombucha is a living beverage

The bottle may become slightly pressurized or show natural “floaties” – this is a natural occurrence and not a defect. The drink undergoes double fermentation, which produces a small amount of carbon dioxide and may form living cultures. Kombucha is a living organism, and that’s exactly what makes it so valuable. Keep refrigerated and shake gently before opening.

Variants

2,96 EUR

Product code: 53008

A natural source of extra probiotics in a drink of longevity!
By combining traditional fermented tea with the gentle, floral flavour of elderflower, we’ve created a drink that refreshes both body and mind – bringing calm, harmony, and light refreshment to your day.

Our kombucha is made with a strong focus on the quality and purity of natural ingredients. Thanks to an ancient fermentation method, it’s full of live cultures, antioxidants, and vitamins that support digestion, boost immunity, and promote overall well-being. Each sip is lightly sparkling, naturally refreshing, and tastefully balanced – an ideal choice for your everyday wellness rituals.

TOP Kombucha Elderflower is more than just a drink – it’s an experience.
The floral softness of elderflower blends with the gentle tartness of kombucha to create a harmonious flavour experience that pleases the senses and soothes the soul. Whether you enjoy it at work, on a walk, or during a moment of calm, it offers subtle yet profound refreshment.

Discover the power of nature in every drop. Enjoy TOP Kombucha Elderflower and let yourself drift on a wave of balance, purity, and graceful elegance.

Nutritional information per 100 g

Energy value	77 kJ / 19 kcal
Carbohydrates	4,6 g
of which sugars	4,6 g

Infusion of organic Yerba Mate (92%) (water, organic Yerba Mate*), organic cane sugar*, kombucha cultures (yeasts and lactic acid bacteria), natural flavouring.

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