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Probio Porridge Chocolate – a new choice for a healthy breakfast or afternoon snack.
It combines the smooth taste of cocoa with the benefits of probiotic cultures and the prebiotic fibre inulin, which supports their growth. Enriched with a wide range of vitamins and minerals (A, B1, B6, B12, C, D3, calcium, magnesium, phosphorus, selenium, iron, niacin and pantothenic acid), it represents a nutritious option for every day.

The porridge is gluten-free, lactose-free and casein-free, making it suitable not only for people with dietary restrictions but also for everyone who cares about rational nutrition. It is ideal for convalescents, athletes, vegans, seniors and even children.

Nutritional information per 100 g
Energy value 1691 kJ / 403 kcal
Fat 13 g
of which saturates 11 g
Carbohydrates 63 g
of which sugars 17 g
Fibre 6,7 g
Protein 4,1 g
Salt 0,02 g

Instant rice porridge 36.7%, coconut fat, dried glucose syrup, cane sugar, dark chocolate 9% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin, natural vanilla flavouring), inulin 6.4%, native corn starch, vitamin and mineral premix, alkalised reduced-fat cocoa powder, flavouring, probiotic culture (quantity 2 billion per serving), emulsifier: E472e (vegetable origin), stabiliser: E340, anti-caking agent: E551.

Pour 150 ml of hot water or milk (max. 80 °C) over the contents of the sachet and stir well.
After 3–5 minutes, the porridge is ready to eat.

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